The fall season is upon us with much of the goldenrod now in bloom. Our bees are feeding on this feast of pollen and nectar. The recipe this month is a family favorite that we have often. It is a simple recipe for homemade pizza dough. The original recipe came from my mother's good friend, Mrs. Sue, and called for sugar but we substitute honey. Hope you enjoy this as much as we do.

Create Your Own Pizza
2 packages yeast
1 cup warm water
2 TBSP oil
1 tsp. salt
1 tsp. Beelicious Honey
3 1/2 cups bread flour

Dissolve the yeast in the warm water in a large bowl. Let it stand for 5 minutes. Stir in oil, salt, honey and bread flour slowly. Turn dough onto floured surface and knead until smooth. Place in a greased bowl. Cover and let rise in a warm place for 1 hour or until doubled in bulk. Yields 2 -12" crusts.